Šampita
| Course | Dessert |
|---|---|
| Place of origin | Balkan |
| Region or state | Balkan |
| Serving temperature | Chilled or room-temperature |
| Main ingredients | Meringue, egg whites |
| Variations | Krempita |
Šampita (Serbian Cyrillic: Шампита) is a whipped meringue dessert with egg yolk crust, originating in Balkan. The name is a combination of the German word Schaum "foam", and the Balkan word pita "pie".
Gallery
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Bled šampita (kremna rezina)
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Šampita from Serbia
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Šampita from North Macedonia
See also
External links
- Serbian meringue slice Archived 2011-10-16 at the Wayback Machine