Vitréais
| Type | Cake |
|---|---|
| Place of origin | France |
| Region or state | Vitré, Ille-et-Vilaine |
| Main ingredients | apple, salted butter, sugar, egg, almonds |
The Vitréais, known in Breton as Gwitregad, is a Breton cake. It is a specialty of Vitré, a city in eastern Brittany, France. It is a cake made of apples with salted butter caramel, eggs and almonds.[1]
References
- ^ Les Portes de Bretagne - Pays Touristique. "Recette du Vitréais". Archived from the original on 2015-04-02. Retrieved 2015-10-22.
External links
- Recipe for the Vitréais: an easy recipe on how to make the vitréais at home