The Spice of Life (TV series)
| The Spice of Life | |
|---|---|
| Genre | Documentary |
| Directed by | Nigel Maslin, Lyn Gambles, Terry Bryan, Carlos Pasini |
| Narrated by | Edward Woodward |
| Country of origin | United Kingdom |
| Original language | English |
| No. of seasons | 1 |
| No. of episodes | 13 |
| Production | |
| Executive producer | Jill Roach |
| Producer | Blackrod Ltd. |
| Editors | Bob Harvey, Colin Barrett |
| Running time | 30 minutes |
| Production company | Blackrod Ltd. |
| Original release | |
| Network | Channel 4 |
| Release | 7 September – 30 November 1983 |
The Spice of Life was a 13-episode television series produced by Blackrod Ltd. and aired by Channel 4 in 1983, with narration by actor Edward Woodward.[1] Each half-hour episode covered a different cooking spice or herb, including information on how it grows and is used in various locations around the world; showing several dishes using that spice.
Executive Producer was Jill Roach, directors were Nigel Maslin, Lyn Gambles, Terry Bryan and Carlos Pasini. Editors were Bob Harvey and Colin Barrett.[2]
Episodes
Episode titles are not given on-screen, but are derived from Channel 4 press packs.
- The Spices of India (7 Sep 1983)
- Cinnamon (14 Sep 1983)
- Pepper (21 Sep 1983)
- Mustard (28 Sep 1983)
- Cloves (5 Oct 1983)
- Saffron (12 Oct 1983)
- Curry Around the World (19 Oct 1983)
- Chillies (26 Oct 1983)
- Herbs (2 Nov 1983)
- Garlic (9 Nov 1983)
- More Pepper (16 Nov 1983)
- Allspice (23 Nov 1983)
- Nutmeg (30 Nov 1983)
References
- ^ "The Internet Movie Database". IMDb. Retrieved 14 February 2022.
- ^ Greenberg, Sheldon; Lambert Ortiz, Elisabeth (1983). The Spice of Live. Mermaid Books. p. 6. ISBN 0-7181-2491-X. Retrieved 25 February 2024.