Polysaccharides (journal)
| Discipline | Carbohydrate chemistry |
|---|---|
| Language | English |
| Edited by | Karin Stana Kleinschek |
| Publication details | |
| History | 2020–present |
| Publisher | MDPI (Switzerland) |
| Frequency | Quarterly |
| Yes | |
| License | Creative Commons Attribution License |
| 5.5 (2024) | |
| Standard abbreviations | |
| ISO 4 | Polysaccharides |
| Indexing | |
| ISSN | 2673-4176 |
| Links | |
Polysaccharides is a peer-reviewed open-access scientific journal focusing on research related to polysaccharides and applications in fields such as medicine and tissue engineering. It is published quarterly by MDPI and was established in 2020. The founding and current Editor-in-Chief is Karin Stana Kleinschek.[1]
The journal publishes original research articles, reviews, and short communications covering natural and synthetic polysaccharides, Glycobiology, agricultural science, pharmaceutical applications, and food science.
Abstracting and indexing
The journal is indexed in several bibliographic databases, including:[2]
- Biological Science Database (ProQuest)[2]
- Academic Search Ultimate[2]
- Natural Science Collection (ProQuest)[2]
- Emerging Sources Citation Index[3]
- Scopus[4]
According to the Journal Citation Reports, the journal has a 2024 impact factor of 5.5.[5]
References
- ^ Kleinschek, Karin Stana (2020-06-11). "Polysaccharides—An Interdisciplinary Open Access Journal for a Sustainable and Advanced Community". Polysaccharides. 1 (1): 1–2. doi:10.3390/polysaccharides1010001. ISSN 2673-4176.
- ^ a b c d "Polysaccharides". MIAR: Information Matrix for the Analysis of Journals. University of Barcelona. Retrieved 2025-07-11.
- ^ "Web of Science Master Journal List". Intellectual Property & Science. Clarivate. Retrieved 2024-10-22.
- ^ "Scopus preview - Scopus - Biomolecules". www.scopus.com. Retrieved 2024-10-22.
- ^ "Polysaccharides". 2024 Journal Citation Reports. Web of Science (Science ed.). Clarivate. 2025.