Lactarius olivaceoumbrinus

Lactarius olivaceoumbrinus
Scientific classification
Kingdom: Fungi
Division: Basidiomycota
Class: Agaricomycetes
Order: Russulales
Family: Russulaceae
Genus: Lactarius
Species:
L. olivaceoumbrinus
Binomial name
Lactarius olivaceoumbrinus
Lactarius olivaceoumbrinus
Mycological characteristics
Gills on hymenium
Cap is convex or depressed
Hymenium is adnate or decurrent
Stipe is bare
Spore print is buff
Ecology is mycorrhizal
Edibility is inedible or poisonous

Lactarius olivaceoumbrinus, commonly known as toadskin milk cap,[1][2] is a species of mushroom in the family Russulaceae. It is found in Northern California, the Pacific Northwest,[2] and Uttarakhand, India.[3]

Description

The cap of Lactarius olivaceoumbrinus is dingy olive green to olive brown, and often has spots. It is about 30-10 centimeters in diameter. At first, it is convex and has an inrolled margin. Then, it flattens out and often becomes depressed.[1][2] The gills start out pale and become greenish to gray in age. They can be adnate or decurrent.[2] The stipe is olive or brownish in color and about 4-8 centimeters long and 1-3 centimeters wide.[1] It is scrobiculate.[1][3] The spore print is buff.[2] When cut, this mushroom exudes large amounts of white latex[3] which slowly stains greenish.[2] This mushroom tastes acrid.[2]

Cystidia are present.[3]

Habitat and distribution

Lactarius olivaceoumbrinus is found under conifers.[2] It seems to favor Sitka spruce. It is uncommon.[1] It is known from the Pacific Northwest and Northern California. In 2017, a team of scientists found it in Uttarakhand, India, and confirmed their findings using DNA analysis. The species had never before been recorded from India. The specimens collected in India was morphologically identical to North American material aside from having spores with slightly different proportions.[3]

References

  1. ^ a b c d e Siegel, Noah; Schwarz, Christian (September 1, 2024). Mushrooms of Cascadia: A Comprehensive Guide to Fungi of the Pacific Northwest. Humboldt County, CA: Backcountry Press. p. 264. ISBN 9781941624197.
  2. ^ a b c d e f g h Arora, David (December 1, 1979) [1979]. Mushrooms Demystified: A Comprehensive Guide to the Fleshy Fungi (2nd ed.). Berkeley, CA: Ten Speed Press. p. 68. ISBN 978-0-89815-170-1.
  3. ^ a b c d e Uniyal, Priyanka; Das, Kanad; Bhatt, Rp; Rana, Upendra Singh (April 2017). "Lactarius olivaceoumbrinus: a new addition to Indian mycobiota from Uttarakhand, India". Journal on New Biological Reports: 52–57.