Donglaishun

 

Donglaishun Restaurant (东来顺饭庄) is a Time-honored Brand founded in Beijing, China, in 1903, specializing in Chinese Islamic cuisine.

History

The predecessor of Donglaishun was a porridge stall run by Ding Deshan, a native Cangzhou, in Dong'an Market during the Qing period.

In 1912, a fire broke out in Dong'an Market, and the porridge stall was destroyed. Eunuch Wei Yan stepped in and financially supported Ding Deshan to rebuild three tiled houses, which he then named "Donglaishun Mutton Restaurant" (东来顺羊肉馆). Initially, they only served mutton soup and offal, but introduced their signature dish, instant-boiled mutton (涮羊肉), as the restaurant received increasing popularity among diners in the later years.[1]

As one of the best known Halal restaurants in Beijing, Donglaishun was officially recognized by the Ministry of Commerce of the People's Republic of China as a Time-honored Brand in 2006.[2]

References

  1. ^ "东来顺". 中华人民共和国商务部.
  2. ^ "北京の冬の風物詩 「東来順飯荘」の涮羊肉_人民中国". www.peoplechina.com.cn. Archived from the original on 2024-04-22. Retrieved 2025-12-01.

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