Crotonaldehyde

Crotonaldehyde[1]
Names
IUPAC name
(2E)-but-2-enal
Other names
Crotonaldehyde
Crotonic aldehyde
β-Methacrolein
β-Methyl acrolein
2-butenal
Propylene aldehyde
Identifiers
3D model (JSmol)
ChEBI
ChEMBL
ChemSpider
DrugBank
ECHA InfoCard 100.021.846
EC Number
  • 204-647-1
KEGG
RTECS number
  • GP9499000
UNII
UN number 1143
  • InChI=1S/C4H6O/c1-2-3-4-5/h2-4H,1H3/b3-2+ Y
    Key: MLUCVPSAIODCQM-NSCUHMNNSA-N Y
  • InChI=1/C4H6O/c1-2-3-4-5/h2-4H,1H3/b3-2+
    Key: MLUCVPSAIODCQM-NSCUHMNNBQ
  • O=C/C=C/C
Properties ((E) isomer)
C4H6O
Molar mass 70.091 g·mol−1
Appearance colourless liquid
Odor pungent, suffocating odor
Density 0.846 g/cm3
Melting point −76.5 °C (−105.7 °F; 196.7 K)
Boiling point 104.0 °C (219.2 °F; 377.1 K)
18% (20 °C)[2]
Solubility very soluble in ethanol, ethyl ether, acetone
soluble in chloroform
miscible in benzene
Vapor pressure 19 mmHg (20 °C)[2]
1.4362
Hazards
GHS labelling:
Danger
H225, H301, H310, H311, H315, H318, H330, H335, H341, H373, H400
P201, P202, P210, P233, P240, P241, P242, P243, P260, P262, P264, P270, P271, P273, P280, P281, P284, P301+P310, P302+P350, P302+P352, P303+P361+P353, P304+P340, P305+P351+P338, P308+P313, P310, P312, P314, P320, P321, P330, P332+P313, P361, P362, P363, P370+P378, P391, P403+P233, P403+P235, P405, P501
NFPA 704 (fire diamond)
4
3
2
Flash point 13 °C (55 °F; 286 K)
207 °C (405 °F; 480 K)
Explosive limits 2.1–15.5%
Lethal dose or concentration (LD, LC):
600 ppm (rat, 30 min)
1375 ppm (rat, 30 min)
519 ppm (mouse, 2 hr)
1500 ppm (rat, 30 min)[3]
400 ppm (rat, 1 hr)[3]
NIOSH (US health exposure limits):
PEL (Permissible)
TWA 2 ppm (6 mg/m3)[2]
REL (Recommended)
TWA 2 ppm (6 mg/m3)[2]
IDLH (Immediate danger)
50 ppm[2]
Related compounds
Related alkenals
Acrolein

cis-3-hexenal
(E,E)-2,4-Decadienal

Except where otherwise noted, data are given for materials in their standard state (at 25 °C [77 °F], 100 kPa).
N verify (what is YN ?)
Infobox references

Crotonaldehyde is a chemical compound with the formula CH3CH=CHCHO. The compound is usually sold as a mixture of the E- and Z-isomers, which differ with respect to the relative position of the methyl and formyl groups. The E-isomer is more common. This lachrymatory liquid is moderately soluble in water and miscible in organic solvents. As an unsaturated aldehyde, crotonaldehyde is a versatile intermediate in organic synthesis. It occurs in a variety of foodstuffs, e.g. soybean oils.[4]

Production and reactivity

Crotonaldehyde is produced by the aldol condensation of acetaldehyde:

2 CH3CHO → CH3CH=CHCHO + H2O

Crotonaldehyde is a multifunctional molecule that exhibits diverse reactivity. It is a prochiral dienophile.[5] It is a Michael acceptor. Addition of methylmagnesium chloride produces 3-penten-2-ol.[6]

Uses

It is a precursor to many fine chemicals. A prominent industrial example is the crossed aldol condensation with diethyl ketone to give trimethylcyclohexenone, this can be easily converted to trimethylhydroquinone, which is a precursor to the vitamin E.[8] Other derivatives include crotonic acid, 3-methoxybutanol and the food preservative Sorbic acid. Condensation with two equivalents of urea gives a pyrimidine derivative that is employed as a controlled-release fertilizer. [4]

Safety

Crotonaldehyde is a potent irritant even at the ppm levels. It is not very toxic, with an LD50 of 174 mg/kg (rats, oral).[4]

See also

References

  1. ^ Merck Index, 11th Edition, 2599
  2. ^ a b c d e NIOSH Pocket Guide to Chemical Hazards. "#0157". National Institute for Occupational Safety and Health (NIOSH).
  3. ^ a b "Crotonaldehyde". Immediately Dangerous to Life or Health Concentrations. National Institute for Occupational Safety and Health.
  4. ^ a b c R. P. Schulz; J. Blumenstein; C. Kohlpaintner (2005). "Crotonaldehyde and Crotonic Acid". Ullmann's Encyclopedia of Industrial Chemistry. Weinheim: Wiley-VCH. doi:10.1002/14356007.a08_083. ISBN 978-3-527-30673-2.
  5. ^ Longley Jr., R. I..; Emerson, W. S.; Blardinelli, A. J. (1954). "3,4-Dihydro-2-methoxy-4-methyl-2H-pyran". Org. Synth. 34: 29. doi:10.15227/orgsyn.034.0029.
  6. ^ Coburn, E. R. (1947). "3-Penten-2-ol". Org. Synth. 27: 65. doi:10.15227/orgsyn.027.0065.
  7. ^ Dittmar, Heinrich; Drach, Manfred; Vosskamp, Ralf; Trenkel, Martin E.; Gutser, Reinhold; Steffens, Günter (2009). "Fertilizers, 2. Types". Ullmann's Encyclopedia of Industrial Chemistry. Weinheim: Wiley-VCH. doi:10.1002/14356007.n10_n01. ISBN 978-3-527-30673-2.
  8. ^ Müller, Marc-André; Schäfer, Christian; Litta, Gilberto; Klünter, Anna-Maria; Traber, Maret G.; Wyss, Adrian; Ralla, Theo; Eggersdorfer, Manfred; Bonrath, Werner (6 December 2022). "100 Years of Vitamin E: From Discovery to Commercialization" (PDF). European Journal of Organic Chemistry. 2022 (45). doi:10.1002/ejoc.202201190.